Low Carb " I'm Dying For A Burger" Salad
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- 1 lb ground beef
- 1/4 cup chopped onion
- 4 cups chopped lettuce
- 1 medium tomato, chopped
- 20 hamburger dill pickle slices (coarsely chopped)
- 1/2 cup mayonnaise
- 2 teaspoons yellow mustard
- 1 tablespoon heavy cream (more or less)
- salt
- pepper
- garlic powder
Recipe
- 1 brown ground beef and onions with salt, pepper, and garlic powder until cooked through.
- 2 toss while hot with lettuce, tomato and pickles. you want the lettuce to slightly wilt.
- 3 in a small bowl, mix together mayo and mustard, then thin it out with heavy cream until thin enough to pour.
- 4 stir dressing into salad mixing everything together well.
- 5 this salad tasted best when ingredients are warm or at least room temperature i sometimes heat for about 30 seconds in the microwave.
- 6 be sure to adapt ingredients to include your favorite hamburger toppings.
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