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Tuesday, March 31, 2015

Golden Pecan Pie

Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr


Ingredients



  • Servings: 6

  • 3/4 cup sugar

  • 1 teaspoon all-purpose flour

  • 1 pinch salt

  • 3 eggs, well beaten

  • 1 cup light corn syrup

  • 1 teaspoon vanilla

  • 2 teaspoons butter, softened

  • 1 cup pecan halves

  • 1 9 in. unbaked pastry shell


Recipe



  • 1 combine dry ingredients in large mixing bowl.

  • 2 add eggs, vanilla and butter.

  • 3 beat with electric beater until blended.

  • 4 stir in pecan halves.

  • 5 pour into pie shell and bake at 350 degrees f.

  • 6 for 55-60 minutes, or until tests clean.

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