Thanksgiving Cranberry Relish

Total Time: 45 mins Preparation Time: 45 mins

Ingredients

• Servings: 12
• 1 quart raw cranberries (soak overnight before making relish)
• 2 cups sugar
• 1 orange (skin and all, but remove seeds)
• 1 large apple, cored and seeded
• 8 ounces raspberry jell-o gelatin
• 1/2 cup orange juice
• 1/2 cup apple juice

Recipe

• 1 grind cranberries, orange and apple slices in a food processor or blender. if using a blender, grind in smaller batches.
• 2 transfer mix to a large bowl and add 1 cup sugar. refrigerate.
• 3 put orange and apple juices in a saucepan over medium heat. gradually add 1 cup sugar and 1 package raspberry jello until liquified.
• 4 pour sugar mixture over blended fruit,mix and refrigerate overnight. stir every hour for at least the first 4 hours.
• 5 store in an airtight container and keep refrigerated.
• 6 preparation time does not include 4 hours of setting time.