Preparation Time: 15 mins
Cook Time: 5 mins
Ingredients
- Servings: 6
- 1 lb ground turkey
- 1 (1 1/4 ounce) envelope taco seasoning
- 3/4 cup water
- tortilla chips
- 1/2 cup sour cream
- 1/2 cup salsa
- 1/2 cup shredded monterey jack cheese
- 1/2 cup shredded cheddar cheese
Recipe
- 1 in a skillet, brown the turkey; drain.
- 2 add the taco seasoning and water; simmer for 15 minutes.
- 3 place the tortilla chips on a greased baking sheet.
- 4 layer with turkey, sour cream, and salsa.
- 5 sprinkle with the cheeses.
- 6 broil for a few minutes (4-5) or until cheese is melted.
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