Preparation Time: 30 mins
Cook Time: 3 hrs
Ingredients
- Servings: 6
- 1 (6 ounce) package orange jell-o
- 2 cups boiling water
- 1 can crushed pineapple
- 2 cans mandarin oranges, drained
- 1 can frozen orange juice
- 1/2 pint whipped cream
- 1 cup milk
- 1 package instant lemon pudding
Recipe
- 1 combine jello, water, pineapple, oranges and orange juice.
- 2 let congeal in the fridge.
- 3 combine whipped cream, milk and pudding and spread over congealed salad.
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