Ingredients
- 2 tablespoons butter, melted
- 1 leek, diced
- 1 cup artichoke heart, diced finely, as in a food processor
- 1/2 cup green chili pepper, diced
- 3/4 cup parmesan cheese, grated
- 3 tablespoons sour cream or 3 tablespoons mayonnaise
Recipe
- 1 combine all ingredients in a medium sized bowl and transfer to baking dish.
- 2 bake at 350f for 30 minutes, or until browned and bubbly.
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