Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 2
- 2 large eggs, well beaten or use egg substitutes
- 2/3 cup sugar
- 1/2 teaspoon vanilla extract
- sliced bread
- butter-flavored cooking spray or oil
- powdered sugar, for dusting
Recipe
- 1 beat together the eggs,sugar,and vanilla extract.
- 2 dip each slice of bread into the batter to coat both sides.
- 3 drain off excess batter and cook on a hot griddle that has been first sprayed with nonstick butter flavor spray (or brushed with oil).
- 4 brown well on both sides,but don't let burn.
- 5 dust with powdered sugar and serve with warm maple syrup on the side.
- 6 note: you may use any kind of bread you prefer-however,the softer the bread you use, the soggier it will be (i prefer to use day old challah bread or italian bread slices).
- 7 the number of servings will also vary depending upon the size of your bread slices- i usually serve 2-3 slices per person.
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