Tequila Citrus Shrimp Skewers (low Fat)

Total Time: 1 hr Preparation Time: 1 hr

Ingredients

• Servings: 4
• 1 1/2 lbs large raw shrimp (peeled, deveined and leave the tails intact)
• 1/4 cup tequila
• 2 tablespoons frozen orange juice concentrate, thawed
• 2 tablespoons fresh lime juice (use fresh only)
• 1 -2 tablespoon fresh minced garlic (or to taste)
• 1 jalapeno pepper (seeded and finely chopped)
• 1/2 teaspoon salt
• 2 tablespoons fresh cilantro
• 1 large red bell pepper (seeded and cut into about 1-inch pieces)
• 1 large orange (cut in half then into 1/2-inch wedges)
• 1 large lime (cut in half then into 1/2-inch wedges)
• black pepper (optional)

Recipe

• 1 in a large bowl stir together the tequila with the next 6 ingredients; add in the shrimp, toss to combine.
• 2 cover and chill for about 1 hour.
• 3 soak the wooden skewere in water for 30 minutes.
• 4 alternately thread the shrimp, bell pepper pieces, orange and lime wedges onto wooden skewers.
• 5 grill covered with lid over medium-high heat for about 5 minutes on each side or until done (do not overcook the shrimp!).
• 6 delicious!