Spicy Tomato Sauce
Total Time: 46 mins
Preparation Time: 5 mins
Cook Time: 41 mins
Ingredients
- 2 tablespoons olive oil
- 2 teaspoons minced garlic
- 4 (28 ounce) canned diced tomatoes, drained
- 1 teaspoon dried red pepper flakes
- salt and pepper
Recipe
- 1 in a large saucepan over medium heat, warm the oil. add the garlic and saute for 1 minute.
- 2 add the tomatoes and red pepper flakes, raise the heat to medium-high, and bring to a boil.
- 3 reduce the heat to medium low and simmer, uncovered, until the sauce is thick, about 40 minutes.
- 4 season to taste with salt and pepper.
- 5 optional: if you like the sauce smoother, use a stick blender to blend the sauce to desired consistency.
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