Tequila Poppers

Total Time: 15 mins
Preparation Time: 15 mins

Ingredients

• Servings: 6


• 2 pints cherry tomatoes


• 2 cups tequila


• 2 limes, sliced


• 3 teaspoons coarse salt


• 1 teaspoon grated lemon, rind of

Recipe

• 1 wash the tomatoes and gently pierce each one 2 or 3 times with a small skewer.


• 2 place tomatoes in a bowl with the tequila and limes, cover and chill for at least 3 hrs- (i usually let them marinate over night) stirring them once or twice.


• 3 to serve, drain the tequila- mound the tomatoes in a bowl and serve with coarse salt mixed with the lemon peel for dipping.


• 4 careful, these will disappear quickly!