Quick Preserved Lemons

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 1 cup water
• 2 tablespoons kosher salt
• 2 lemons, washed and quartered

Recipe

• 1 combine water and salt in a small saucepan; bring to a boil.
• 2 add lemons; cook 30 minutes or until liquid is reduced to 1/2 cup and lemon rind is tender.
• 3 remove from heat; cool to room temperature.