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Thursday, July 14, 2016

Stuffed Brie


Ingredients



  • Servings: 6

  • 3 tablespoons butter

  • 1 onion, chopped

  • 2 cups fresh sliced mushrooms

  • 1/2 cup dates, pitted and chopped

  • 1 (8 ounce) wheel brie cheese


Recipe



  • in a medium skillet over medium heat, melt butter and caramelize onions and mushrooms; add dates and warm mixture for about 2 minutes.

  • slice the brie wheel in half down the center so that there is a top and a bottom; fill with the onion mixture. replace the top of the brie.

  • microwave brie for 1 to 3 minutes or until bubbly; serve.

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