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Monday, June 1, 2015

Ginger Compress

Total Time: 35 mins Preparation Time: 10 mins

Ingredients

  • 1 gallon water
  • 4 -5 inches fresh ginger

Recipe

  • 1 bring water to a boil.
  • 2 while the water is boiling, grate ginger on the side.
  • 3 lower flame to stop boiling.
  • 4 put the grated ginger in a piece of cheesecloth or thin cotton.
  • 5 tie it in a knot.
  • 6 squeeze this ginger sack into the hot water.
  • 7 simmer for 5 minutes.
  • 8 do not boil.
  • 9 lay a thin towel over the part of your body you are treating{example, lower back for kidneys}.
  • 10 dip another towel in the hot water, squeeze tightly and lay over the thin towel.
  • 11 cover with another dry towel to conserve heat.
  • 12 change the ginger towel when it no longer feels hot.
  • 13 repeat the ginger compress until the skin turns bright pink.
  • 14 do this two to three times a week.
  • 15 note: the ginger water can be used 2- 3 times as long as you don't boil it while re-heating.

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