Onion Pudding

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• 1 cup onion (finely chopped)
• 1 cup flour
• 1 1/2 teaspoons salt
• 2 tablespoons shortening
• milk

Recipe

• 1 preheat oven to 400'.
• 2 grease a large pan (9x13 will work).
• 3 combine the dry ingredients together and then work in the shortening.
• 4 add the onions and then add enough milk to make a very soft dough (the dough should only just hold together and will seem very runny - about 1 cup).
• 5 place the dough in the pan - it will spread out to the edges.
• 6 bake for 30 to 40 minutes.