Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- 4 tablespoons mustard seeds
- 3 tablespoons coriander seeds
- 2 tablespoons whole allspice
- 2 tablespoons dill seeds
- 1 teaspoon whole cloves
- 1 tablespoon crushed red pepper flakes
- 8 bay leaves
Recipe
- 1 combine all ingredients well, crushing slightly. place all on a muslin or cheesecloth square, gather corners and tie securely.
- 2 when the water for the seafood is boiling add the crab boil sachet along with plenty of salt. continue boiling until the water takes on color before adding seafood.
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