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Tuesday, March 17, 2015

Melanie's Popovers

Total Time: 46 mins
Preparation Time: 6 mins
Cook Time: 40 mins


Ingredients



  • 1 cup flour, sifted

  • 1/2 teaspoon salt

  • 2 eggs

  • 1 cup milk

  • 1 tablespoon butter, melted


Recipe



  • 1 sift flour and salt together into mixing bowl.

  • 2 beat eggs until light and thick.

  • 3 stir in flour and 1/3 of milk; continue to beat slowly until all flour is moistened - about 30 seconds.

  • 4 add remaining milk and butter gradually, beating until mixture is free from lumps, 1 to 2 minutes.

  • 5 pour into greased baking cups (i will use a muffin pan), filling them a little less than half full.

  • 6 bake at 210c for about 40 minutes.

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