Sweet Potato Hash

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 2 large sweet potatoes, peeled and shredded
• 1 onion, chopped
• 1 -2 red bell pepper, chopped
• 3 slices bacon, diced
• 2 tablespoons wine or 2 tablespoons chicken broth
• 1 teaspoon salt
• 1 -2 teaspoon tony chachere's seasoning (or to taste)

Recipe

• 1 in a large skillet, fry bacon pieces over med-high heat until browned.
• 2 add onion and peppers to skillet and saute until onions are golden to slightly browned.
• 3 add wine or broth to pan to deglaze. add sweet potatoes. stir to combine. cover and cook over medium heat until sweet potatoes are softened.
• 4 season with salt and cajun seasoning.
• 5 serve warm.