Nana's Favorite Hamburger Gravy

Total Time: 10 mins
Cook Time: 10 mins

Ingredients

• Servings: 12


• 2 lbs ground beef


• 1 cup finely diced onion


• 1 cup finely diced green bell pepper


• 1 1/2 teaspoons salt


• fresh ground black pepper


• 4 cups water


• 1/2 cup all-purpose flour


• 1 cup milk

Recipe

• 1 dissolve and mix together: the flour and the milk.


• 2 brown and crumbly ground beef, stirring frequently; drain well.


• 3 add onions and green bell peppers and cook until softened about 5 to 10 minutes. add salt, water and a mixture of flour and milk. cook, stirring until thick. adjust seasonings to your taste.


• 4 serve over hot, cooked mashed potatoes or cooked noodles or cooked rice. or over saltines or toast.