Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 2
- 1 cup flour
- 1 teaspoon baking powder
- 4 eggs
- 1/2 cup milk
- 1 teaspoon vanilla
- 1/4 teaspoon cinnamon
- 8 slices french bread
- oil, to fry
Recipe
- 1 mix the flour and the baking powder together.
- 2 add the eggs and mix until it a smooth paste.
- 3 add milk gradually until it reaches the consistency of pancake batter.
- 4 add vanilla and cinnamon.
- 5 heat a frying pan with 1/2" of oil over medium heat.
- 6 dip pieces of bread into the batter.
- 7 gently place the bread into the oil, fry until golden on each side.
- 8 drain on paper towels and sprinkle with powdered sugar.
- 9 serve with warm syrup and butter.
- 10 i use ming tsai's 8-spice powder instead of cinnamon, it's got cinnamon, allspice, anise, cardamom, ginger, fennel, clove and cumin in it.
- 11 i got mine at target, it adds a very exotic flavor.
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