Potato Soup

Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins

Ingredients

• Servings: 6


• 6 potatoes, diced


• 1/2 cup onion, chopped


• 2 stalks celery, chopped


• 1 teaspoon salt


• 1 teaspoon celery salt


• 2/3 teaspoon pepper


• 8 slices bacon


• 6 tablespoons flour


• 2 cups milk

Recipe

• 1 cover potatoes, onion, celery, salt, and pepper with water and cook until tender.


• 2 fry bacon saving 6 t of dripping.


• 3 make sauce with bacon drippings flour and milk.


• 4 add sauce to soup, crumble bacon and add to soup.


• 5 heat thoroughly.