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Monday, March 30, 2015

Jones Farm Blueberry Muffins

Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins


Ingredients



  • Servings: 12

  • 2 cups sifted all-purpose flour

  • 3 teaspoons baking powder

  • 1 cup granulated sugar

  • 1/4-1/2 teaspoon salt

  • 1 large egg, beaten

  • 1/2 cup milk

  • 2 tablespoons unsalted butter, melted

  • 1 cup blueberries (dredged in a little flour)


Recipe



  • 1 sift together the dry ingredients.

  • 2 mix in egg and milk and butter,beating well enough to blend through,but also being careful not to overmix or muffins will be tough (this will be a rather stiff dough).

  • 3 fold in the blueberries.

  • 4 using a scoop,fill paper lined or well greased muffin tins 3/4s full and bake in a preheated 375 oven about 25 minutes.

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