Ingredients
- Servings: 3
- 1 butternut squash, cut into 1 inch cubes
- 1/4 cup olive oil
Recipe
- 1 preheat oven to 400°f.
- 2 arrange squash cubes in a single layer in a casserole.
- 3 drizzle evenly with olive oil.
- 4 bake for 45 minutes to 1 hour when edges of squash are nicely browned.
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