Preparation Time: 5 mins
Cook Time: 1 hr
Ingredients
- 2 cups all-purpose flour
- 2/3 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon ground cloves
- 2 tablespoons margarine
- punce cans sliced peach, drained, liquid reserved
- 1/2 cup reserved peach syrup
- 2 eggs
- 1 cup chopped pecans
- 1 cup raisins
Recipe
- 1 blend everthring but nuts and raisins on low speed until moistened. blend on medium for 2 minutes.
- 2 stir in nuts and raisins.
- 3 bake at 350 for 1 hour in a greased baking pan.
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