Jelly Pie

Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins

Ingredients

• 1 unbaked pie shell


• 4 egg whites


• 4 egg yolks


• 1/2 cup strawberry jelly


• 1/2 cup butter


• 1 1/2 cups sugar


• 1 teaspoon lemon juice

Recipe

• 1 cream the butter in a large mixing bowl.


• 2 add the sugar and beat well.


• 3 beat the egg yolks and add to the creamed butter/sugar.


• 4 add the strawberry jelly and mix well.


• 5 beat the eggs whites well.


• 6 fold the egg whites in the butter/sugar/jelly mixture.


• 7 add the lemon juice and mix well.


• 8 pour in the pie shell.


• 9 bake at 350 degrees for approximately 30 minutes.