Turkey Parmesan Stuffed Mushrooms

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 1 lb ground turkey
• 1/4 cup grated parmesan cheese
• 1/2 cup mayonnaise
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 2 garlic cloves, crushed
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1 1/2 lbs mushrooms

Recipe

• 1 preheat oven to 350.
• 2 combine turkey, parmesan, mayo, oregano, basil, garlic, salt, and pepper.
• 3 wipe mushrooms clean with a damp cloth and remove their stems.
• 4 spoon the filling into mushroom caps. add just enough water to cover the bottom of the baking pan. bake for 20 minutes. serve hot.