Fresh Corn Relish
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- 5 cups fresh corn kernels
- 2 cups finely-chopped onions
- 1 cup chopped red pepper
- 1/2 cup chopped green pepper
- 1 tablespoon dry mustard
- 2 tablespoons celery seeds
- 4 teaspoons salt
- 1 cup dark brown sugar
- 2 cups cider vinegar
Recipe
- 1 place all ingredients in a stainless steel or enameled saucepan (do not use aluminum) and bring to a boil over high heat, stirring occasionally.
- 2 reduce heat, cover partially and simmer 20 minutes.
- 3 ladle into hot, sterilized jars to 1/8-inch of the top, seal.
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